This unique recipe is
deliciously healthy and quite easy to make—as long as you don’t mind getting a
little sticky in the process!
A sweet citrus treat, these
cinnamon spiced oranges are perfect as a dessert, a late night snack, or as a
tasty addition to your family’s Sunday brunch. It’s a good thing the recipe
makes plenty to go around, because you may otherwise not want to share.
It’s that good.
- 4 navel oranges
- 4 blood oranges
- 2 cups mandarin oranges
- ¼ cup honey
- 2 tsp cinnamon
- ½ tsp sesame seeds
- ½ tsp black sesame seeds
How To Make It:
- Peel the oranges, removing
all the white pith from each orange.
- Break oranges apart into
- Make a cut along the top
and remove the membranes from the sides of each segment.
- Combine all oranges into a
- In another small,
microwave-safe bowl, heat the honey for up to 30 seconds until thin, then stir
in the cinnamon.
- Pour the honey mixture and
sesame seeds over the oranges and toss to evenly coat.
- Refrigerate and serve.
If you’re looking for a simple and original twist to add to your
family meals, this may just turn into your go-to recipe. Our guests at the Historic Smithton Inn
love when I
serve this refreshing dish, and I’ll bet your friends and family will enjoy it,
Image courtesy of luigi diamanti at FreeDigitalPhotos.net